School Nutrition Home

Welcome to School Nutrition Services!

Our School Nutrition Department is dedicated to students' health, well being, and ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices. Meals, foods, and beverages sold or served at schools meet state and federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

Did you know.......

We are a self-supporting entity of Stanly County Schools. We participate in the National School Lunch Program and the School Breakfast Program. We provide After School Snacks to sites who qualify. Every summer, we offer the Summer Food Service Program. In addition, ALL schools are participating in the Community Eligibility Provision (CEP) for the 2024-2025 school year.

We serve meals at all 20 schools.

We employ over 70 food service professionals.

As a district, SNP has an average overall health inspection of 99.2.

All of SNP employees are required to complete extensive food safety and sanitation training. All cafeteria managers and at least one additional School Nutrition employee per school are required to become ServSafe Manager certified. We have over 40 employees who are ServSafe Manager certified.

Extras and snacks will be sold and money can be added to a student's accounts by check or cash at the school or online at K12 Payment Center

USDA Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

   1. mail:
        U.S. Department of Agriculture
        Office of the Assistant Secretary for Civil Rights
        1400 Independence Avenue, SW
        Washington, D.C. 20250-9410;

2. fax:
(833) 256-1665 or (202) 690-7442; or

3. email: [email protected]

This institution is an equal opportunity provider.

Regulations Governing Food Service in the School Cafeteria

Stanly Early College High School Lunch Order Form - Easy access to order your lunch! Even if you are running late or not on campus yet, make sure you get it in by 10am!